Saturday, January 12, 2013

The Tortillia and the Chip

Every family has their favorite tortilla.  Of course a hand-made fresh tortilla is definitely delicious, realistically I do not have time to even try to conquer that culinary task.  I can now find out favorite, El Milagro, in major chain grocery stores.  Growing up, my mom would have dinner rolls or sliced bread for just about evey meal.  Now, my own family has tortillias.  I have a flat non-stick skillet that I use to heat the tortillias, just enough on each side... like warm... I like it when the edges are a little crispy, sometimes brown.  Yum. 
El Milagro- Blancas (made with white corn)
Yum- El Milagro tortillia chips

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